New Orleans BBQ Shrimp
Sautéed shrimp, BBQ New Orleans sauce with crispy onions - $17

Mussels Diablo
Prince Edward Island fresh mussels steamed in a spicy marinara - $12

Empanadas
Kobe Beef - Rock Shrimp - Chipotle Chicken - BBQ Pork - Caprese
Empanadas Tasting Duet - $12 - Trio - $15 - Quartet - $18 - Big Band - $30

Cuenca Mahi-Mahi Ceviche
Lemon citrus juice, peppers and red onions - $12
Served with fresh guacamole and assorted tortilla chips

Acapulco Shrimp Ceviche
Tomato, celery, citrus marinade and jalapeno peppers - $14
Served with fresh guacamole and assorted tortilla chips

Los Roques Ahi Tuna Ceviche
Shallots, sesame oil, spicy Serrano juice - $14
Served with fresh guacamole and assorted tortilla chips

Ceviche Mixto
A taste of Cuenca, Acapulco Los Roques Ceviches - $22
Served with fresh guacamole and assorted tortilla chips

Cheese Bar
Fontina (Italy) - May Tag (USA) - Reggiano (Italy) - Vermont Cheddar (USA) - Gorgonzola (Italy) - Damme Brie (Belgium) - Manchego (Spain) - Havarti (Danish)
Single - $8 - Duet - $13 - Trio -- $18 - Quartet - $23 - Big Band - $35